Maslin Osathanunkul
Maslin Osathanunkul
Lecturer of Biology, Chiangmai University
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Bar-HRM for authentication of plant-based medicines: evaluation of three medicinal products derived from Acanthaceae species
M Osathanunkul, P Madesis, H De Boer
Plos one 10 (5), e0128476, 2015
DNA metabarcoding of orchid-derived products reveals widespread illegal orchid trade
HJ De Boer, A Ghorbani, V Manzanilla, AC Raclariu, A Kreziou, S Ounjai, ...
Proceedings of the Royal Society B: Biological Sciences 284 (1863), 20171182, 2017
Shedding light on eDNA: neither natural levels of UV radiation nor the presence of a filter feeder affect eDNA-based detection of aquatic organisms
E Mächler, M Osathanunkul, F Altermatt
PloS one 13 (4), e0195529, 2018
Evaluation of DNA barcoding coupled high resolution melting for discrimination of closely related species in phytopharmaceuticals
M Osathanunkul, C Suwannapoom, K Osathanunkul, P Madesis, ...
Phytomedicine 23 (2), 156-165, 2016
Fast and reliable detection of toxic Crotalaria spectabilis Roth. in Thunbergia laurifolia Lindl. herbal products using DNA barcoding coupled with HRM analysis
S Singtonat, M Osathanunkul
BMC complementary and alternative medicine 15 (1), 1-8, 2015
Authenticity analyses of Phyllanthus amarus using barcoding coupled with HRM analysis to control its quality for medicinal plant product
K Buddhachat, M Osathanunkul, P Madesis, S Chomdej, S Ongchai
Gene 573 (1), 84-90, 2015
Multiplex HRM analysis as a tool for rapid molecular authentication of nine herbal teas
A Xanthopoulou, I Ganopoulos, A Kalivas, M Osathanunkul, ...
Food Control 60, 113-116, 2016
Cell cycle arrest and apoptosis induction by methanolic leaves extracts of four Annonaceae plants
K Pumiputavon, T Chaowasku, C Saenjum, M Osathanunkul, ...
BMC Complementary and Alternative Medicine 17, 1-11, 2017
Refining DNA Barcoding Coupled High Resolution Melting for Discrimination of 12 Closely Related Croton Species
M Osathanunkul, C Suwannapoom, S Ounjai, JA Rora, P Madesis, ...
PLoS One 10 (9), e0138888, 2015
Whole-genome resequencing of Cucurbita pepo morphotypes to discover genomic variants associated with morphology and horticulturally valuable traits
A Xanthopoulou, J Montero Pau, I Mellidou, C Kissoudis, J Blanca, B Picó, ...
Horticulture research 6, 94, 2019
A hepatitis C virus core polypeptide expressed in chloroplasts detects anti-core antibodies in infected human sera
P Madesis, M Osathanunkul, U Georgopoulou, MF Gisby, EA Mudd, ...
Journal of biotechnology 145 (4), 377-386, 2010
De novo comparative transcriptome analysis of genes involved in fruit morphology of pumpkin cultivars with extreme size difference and development of EST-SSR …
A Xanthopoulou, I Ganopoulos, F Psomopoulos, M Manioudaki, ...
Gene 622, 50-66, 2017
Genus Huberantha (Annonaceae) revisited: erection of Polyalthiopsis, a new genus for H. floribunda, with a new combination H. luensis
T Chaowasku, A Damthongdee, H Jongsook, MS Nuraliev, DT Ngo, ...
Annales Botanici Fennici 55 (1–3), 121-136, 2018
Mapping biodiversity hotspots of fish communities in subtropical streams through environmental DNA
RC Blackman, M Osathanunkul, J Brantschen, C Di Muri, LR Harper, ...
Scientific reports 11 (1), 10375, 2021
Detection and quantification of cashew in commercial tea products using High Resolution Melting (HRM) analysis
G Lagiotis, E Stavridou, I Bosmali, M Osathanunkul, N Haider, P Madesis
Journal of food science 85 (6), 1629-1634, 2020
Bar-HRM: a reliable and fast method for species identification of ginseng (Panax ginseng, Panax notoginseng, Talinum paniculatum and Phytolacca Americana)
M Osathanunkul, P Madesis
PeerJ 7, e7660, 2019
Ιntra-species grafting induces epigenetic and metabolic changes accompanied by alterations in fruit size and shape of Cucurbita pepo L.
A Xanthopoulou, A Tsaballa, I Ganopoulos, A Kapazoglou, E Avramidou, ...
Plant Growth Regulation 87, 93-108, 2019
Species identification approach for both raw materials and end products of herbal supplements from Tinospora species
M Osathanunkul, R Osathanunkul, P Madesis
BMC complementary and alternative medicine 18 (1), 1-6, 2018
Evaluation of a DNA-based method for spice/herb authentication, so you do not have to worry about what is in your curry, buon appetito!
M Osathanunkul, S Ounjai, R Osathanunkul, P Madesis
PLoS One 12 (10), e0186283, 2017
Morpho-physiological diversity in the collection of sour cherry (Prunus cerasus) cultivars of the Fruit Genebank in Naoussa, Greece using multivariate analysis
I Ganopoulos, T Moysiadis, A Xanthopoulou, M Osathanunkul, P Madesis, ...
Scientia Horticulturae 207, 225-232, 2016
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Artículos 1–20