Food-derived bioactive peptides and their role in ameliorating hypertension and associated cardiovascular diseases A Ganguly, K Sharma, K Majumder Advances in food and nutrition research 89, 165-207, 2019 | 53 | 2019 |
Biomining of MoS2 with Peptide-based Smart Biomaterials S Cetinel, WZ Shen, M Aminpour, P Bhomkar, F Wang, ER Borujeny, ... Scientific Reports 8 (1), 3374, 2018 | 34 | 2018 |
Peptide-functionalized iron oxide magnetic nanoparticle for gold mining WZ Shen, S Cetinel, K Sharma, ER Borujeny, C Montemagno Journal of Nanoparticle Research 19, 1-12, 2017 | 23 | 2017 |
Peptides as biopolymers—past, present, and future A Ganguly, K Sharma, K Majumder Biopolymer-Based Formulations, 87-104, 2020 | 12 | 2020 |
Characterization of cellulose nanocrystals from a pilot scale facility: the effect of a pretreatment stage and different drying methods M George, WZ Shen, K Sharma, C Montemagno Cellulose Chemistry Technology 51 (7-8), 681-691, 2017 | 6 | 2017 |
Methodologies for studying the structure–function relationship of food-derived peptides with biological activities A Ganguly, K Sharma, K Majumder Biologically Active Peptides, 239-254, 2021 | 1 | 2021 |
Food-derived Peptides in Lipid Metabolism A Ganguly, K Sharma, K Majumder | | 2021 |