| A review on blockchain applications in the agri‐food sector F Antonucci, S Figorilli, C Costa, F Pallottino, L Raso, P Menesatti Journal of the Science of Food and Agriculture 99 (14), 6129-6138, 2019 | 328 | 2019 |
| A blockchain implementation prototype for the electronic open source traceability of wood along the whole supply chain S Figorilli, F Antonucci, C Costa, F Pallottino, L Raso, M Castiglione, ... Sensors 18 (9), 3133, 2018 | 229 | 2018 |
| Printing on food or food printing: a review F Pallottino, L Hakola, C Costa, F Antonucci, S Figorilli, A Seisto, ... Food and Bioprocess Technology 9, 725-733, 2016 | 165 | 2016 |
| A RFID web-based infotracing system for the artisanal Italian cheese quality traceability P Papetti, C Costa, F Antonucci, S Figorilli, S Solaini, P Menesatti Food Control 27 (1), 234-241, 2012 | 99 | 2012 |
| Science mapping approach to analyze the research evolution on precision agriculture: World, EU and Italian situation F Pallottino, M Biocca, P Nardi, S Figorilli, P Menesatti, C Costa Precision agriculture 19 (6), 1011-1026, 2018 | 87 | 2018 |
| Are the innovative electronic labels for extra virgin olive oil sustainable, traceable, and accepted by consumers? S Violino, F Pallottino, G Sperandio, S Figorilli, F Antonucci, V Ioannoni, ... Foods 8 (11), 529, 2019 | 66 | 2019 |
| Optoelectronic proximal sensing vehicle-mounted technologies in precision agriculture: A review F Pallottino, F Antonucci, C Costa, C Bisaglia, S Figorilli, P Menesatti Computers and Electronics in Agriculture 162, 859-873, 2019 | 64 | 2019 |
| A full technological traceability system for extra virgin olive oil S Violino, F Pallottino, G Sperandio, S Figorilli, L Ortenzi, F Tocci, S Vasta, ... Foods 9 (5), 624, 2020 | 51 | 2020 |
| Correlation between volatile compounds and spiciness in domesticated and wild fresh chili peppers C Taiti, C Costa, CA Migliori, D Comparini, S Figorilli, S Mancuso Food and Bioprocess Technology 12, 1366-1380, 2019 | 33 | 2019 |
| Comparison between manual and stereovision body traits measurements of Lipizzan horses F Pallottino, R Steri, P Menesatti, F Antonucci, C Costa, S Figorilli, ... Computers and electronics in agriculture 118, 408-413, 2015 | 32 | 2015 |
| Food traceability: A term map analysis basic review S Violino, F Antonucci, F Pallottino, C Cecchini, S Figorilli, C Costa European Food Research and Technology 245, 2089-2099, 2019 | 29 | 2019 |
| Machine vision retrofit system for mechanical weed control in precision agriculture applications F Pallottino, P Menesatti, S Figorilli, F Antonucci, R Tomasone, ... Sustainability 10 (7), 2209, 2018 | 28 | 2018 |
| An artificial intelligence approach for Italian EVOO origin traceability through an open source IoT spectrometer S Violino, L Ortenzi, F Antonucci, F Pallottino, C Benincasa, S Figorilli, ... Foods 9 (6), 834, 2020 | 27 | 2020 |
| Internet of beer: A review on smart technologies from mash to pint S Violino, S Figorilli, C Costa, F Pallottino Foods 9 (7), 950, 2020 | 26 | 2020 |
| Alternative storage systems of Arundo donax L. and characterization of the stored biomass L Pari, A Scarfone, E Santangelo, S Figorilli, S Crognale, M Petruccioli, ... Industrial Crops and Products 75, 59-65, 2015 | 26 | 2015 |
| Light drone-based application to assess soil tillage quality parameters R Fanigliulo, F Antonucci, S Figorilli, D Pochi, F Pallottino, L Fornaciari, ... Sensors 20 (3), 728, 2020 | 25 | 2020 |
| Light drones for basic in-field phenotyping and precision farming applications: RGB tools based on image analysis F Pallottino, S Figorilli, C Cecchini, C Costa Crop Breeding: Genetic Improvement Methods, 269-278, 2021 | 13 | 2021 |
| Early estimation of olive production from light drone orthophoto, through canopy radius L Ortenzi, S Violino, F Pallottino, S Figorilli, S Vasta, F Tocci, F Antonucci, ... Drones 5 (4), 118, 2021 | 12 | 2021 |
| Fast olive quality assessment through RGB images and advanced convolutional neural network modeling G Salvucci, F Pallottino, L De Laurentiis, F Del Frate, R Manganiello, ... European Food Research and Technology 248 (5), 1395-1405, 2022 | 11 | 2022 |
| A machine vision rapid method to determine the ripeness degree of olive lots L Ortenzi, S Figorilli, C Costa, F Pallottino, S Violino, M Pagano, G Imperi, ... Sensors 21 (9), 2940, 2021 | 9 | 2021 |
