Transfer of Fusarium mycotoxins and ‘masked’ deoxynivalenol (deoxynivalenol-3-glucoside) from field barley through malt to beer K Lancova, J Hajslova, J Poustka, A Krplova, M Zachariasova, P Dostálek, ... Food Additives and Contaminants 25 (6), 732-744, 2008 | 316 | 2008 |
Biologically active compounds from hops and prospects for their use M Karabín, T Hudcová, L Jelínek, P Dostálek Comprehensive Reviews in Food Science and Food Safety 15 (3), 542-567, 2016 | 265 | 2016 |
Antioxidant properties of free, soluble ester and insoluble‐bound phenolic compounds in different barley varieties and corresponding malts M Dvořáková, LF Guido, P Dostálek, Z Skulilová, MM Moreira, AA Barros Journal of the Institute of Brewing 114 (1), 27-33, 2008 | 172 | 2008 |
Biotransformations and biological activities of hop flavonoids M Karabin, T Hudcova, L Jelinek, P Dostalek Biotechnology advances 33 (6), 1063-1090, 2015 | 169 | 2015 |
A review of flavour formation in continuous beer fermentations T Brányik, AA Vicente, P Dostálek, JA Teixeira Journal of the Institute of Brewing 114 (1), 3-13, 2008 | 151 | 2008 |
Continuous beer fermentation using immobilized yeast cell bioreactor systems T Brányik, AA Vicente, P Dostálek, JA Teixeira Biotechnology progress 21 (3), 653-663, 2005 | 133 | 2005 |
Immunochemical determination of gluten in malts and beers P Dostálek, I Hochel, E Méndez, A Hernando, D Gabrovská Food additives and contaminants 23 (11), 1074-1078, 2006 | 106 | 2006 |
Characterization of monomeric and oligomeric flavan-3-ols from barley and malt by liquid chromatography–ultraviolet detection–electrospray ionization mass spectrometry M Dvorakova, MM Moreira, P Dostalek, Z Skulilova, LF Guido, AA Barros Journal of Chromatography A 1189 (1-2), 398-405, 2008 | 99 | 2008 |
Determination of free amino acids in beers: a comparison of Czech and foreign brands I Kabelová, M Dvořáková, H Čížková, P Dostálek, K Melzoch Journal of Food Composition and Analysis 21 (8), 736-741, 2008 | 96 | 2008 |
Therapeutic perspectives of 8-prenylnaringenin, a potent phytoestrogen from hops K Štulíková, M Karabín, J Nešpor, P Dostálek Molecules 23 (3), 660, 2018 | 91 | 2018 |
Determination of polyphenols in beer by an effective method based on solid-phase extraction and high performance liquid chromatography with diode-array detection M Dvorakova, P Hulin, M Karabin, P Dostalek Czech Journal of Food Sciences 25 (4), 182, 2007 | 87 | 2007 |
Development of magnetic biosorbents for metal uptake M Patzak, P Dostalek, RV Fogarty, I Safarik, JM Tobin Biotechnology Techniques 11, 483-487, 1997 | 71 | 1997 |
Hop phytochemicals and their potential role in metabolic syndrome prevention and therapy P Dostálek, M Karabín, L Jelínek Molecules 22 (10), 1761, 2017 | 68 | 2017 |
The impact of a xanthohumol‐enriched hop product on the behavior of xanthohumol and isoxanthohumol in pale and dark beers: A pilot scale approach PJ Magalhães, P Dostalek, JM Cruz, LF Guido, AA Barros Journal of the Institute of Brewing 114 (3), 246-256, 2008 | 66 | 2008 |
Comparison of Antioxidant Activity of Barley (Hordeum vulgare L.) and Malt Extracts with the Content of Free Phenolic Compounds Measured by High Performance … M Dvořáková, M Douanier, M Jurková, V Kellner, P Dostálek Journal of the Institute of Brewing 114 (2), 150-159, 2008 | 66 | 2008 |
Analysis of aldehydes in beer by gas-diffusion microextraction: Characterization by high-performance liquid chromatography–diode-array detection–atmospheric pressure chemical … LM Gonçalves, PJ Magalhães, IM Valente, JG Pacheco, P Dostálek, ... Journal of Chromatography A 1217 (24), 3717-3722, 2010 | 63 | 2010 |
Influence of specific growth limitation on biosorption of heavy metals by Saccharomyces cerevisiae P Dostalek, M Patzak, P Matejka International biodeterioration & biodegradation 54 (2-3), 203-207, 2004 | 63 | 2004 |
Continuous immobilized yeast reactor system for complete beer fermentation using spent grains and corncobs as carrier materials T Brányik, DP Silva, AA Vicente, R Lehnert, JBA Silva, P Dostálek, ... Journal of Industrial Microbiology and Biotechnology 33 (12), 1010-1018, 2006 | 58 | 2006 |
Metal removal by immobilised and non-immobilised Azolla filiculoides RV Fogarty, P Dostalek, M Patzak, J Votruba, E Tel-Or, JM Tobin Biotechnology Techniques 13, 533-538, 1999 | 52 | 1999 |
Přehled tradičních potravinářských výrob P Kadlec, K Melzoch, M Voldřich, T Brányik, Z Bubník, M Čeřovský, ... Ostrava: KEY Publishing sro, 2012 | 51 | 2012 |