Gerald Shively

Cited by

	All	Since 2019
Citations	7559	3147
h-index	50	33
i10-index	111	73

600

300

150

450

19981999200020012002200320042005200620072008200920102011201220132014201520162017201820192020202120222023202419 27 33 76 68 97 85 120 92 129 132 187 152 188 226 310 374 414 454 506 542 553 528 583 580 540 360

Public access

View all

33 articles

3 articles

available

not available

Based on funding mandates

Co-authors

William A. MastersFriedman School of Nutrition & Dept. of Economics, Tufts UniversityVerified email at tufts.edu
Jacob Ricker-GilbertProfessor of Agricultural Economics, Purdue UniversityVerified email at purdue.edu
Monica FisherInternational Maize and Wheat Improvement CenterVerified email at cgiar.org
Ian CoxheadInstitute of Developing Economies (IDE-JETRO) and University of Wisconsin-MadisonVerified email at wisc.edu
Arild AngelsenProfessor, School of Economics, Norwegian Univ. of Life Sciences (NMBU)Verified email at nmbu.no
Christopher ChibwanaWilliam and Flora Hewlett FoundationVerified email at hewlett.org
Patrick WebbFriedman School of Nutrition, Tufts UniversityVerified email at tufts.edu
Ana R. RiosInter-American Development BankVerified email at iadb.org
Shibani GhoshResearch Associate Professor, Tufts UniversityVerified email at tufts.edu
Pamela JaggerSchool for Environment and Sustainability, University of MichiganVerified email at umich.edu
Bethelhem Legesse DebelaUniversity of GoettingenVerified email at uni-goettingen.de
Thomas JayneProfessor of Agricultural Economics, Michigan State UniversityVerified email at msu.edu
Patrick S. WardAssociate Professor, Food and Resource Economics, University of FloridaVerified email at ufl.edu
Sven WunderPrincipal Scientist, European Forest InstituteVerified email at efi.int
Jan BörnerILR/ZEF (University of Bonn)Verified email at uni-bonn.de
Miriam WymanLecturer, Academic Sustainability Program, Interdisciplinary Programs, Auburn UniversityVerified email at auburn.edu
Jeffrey D. MichlerUniversity of ArizonaVerified email at arizona.edu
Stefano PagiolaSr Environmental Economist, World BankVerified email at worldbank.org
Getaw TadesseInternational Food Policy Research InstituteVerified email at cgiar.org
Oluwatoba OmotilewaAfrican Development Bank (AfDB)Verified email at afdb.org

Gerald Shively

Purdue University

Verified email at purdue.edu - Homepage

Development Economics Economic Development and the Environment Poverty and Food Security


Title Sort by citations Sort by year Sort by title	Cited by Cited by	Year
Cropland allocation effects of agricultural input subsidies in Malawi C Chibwana, M Fisher, G Shively World Development 40 (1), 124-133, 2012	329	2012
Safety nets, gap filling and forests: a global-comparative perspective S Wunder, J Börner, G Shively, M Wyman World development 64, S29-S42, 2014	310	2014
Challenging perceptions about men, women, and forest product use: a global comparative study T Sunderland, R Achdiawan, A Angelsen, R Babigumira, A Ickowitz, ... World Development 64, S56-S66, 2014	297	2014
Spatial integration, transport costs, and the response of local prices to policy changes in Ghana O Badiane, GE Shively Journal of development economics 56 (2), 411-431, 1998	219	1998
Measuring the Impacts of Malawi's farm input subsidy program C Chibwana, M Fisher, C Jumbe, WA Masters, G Shively Available at SSRN 1860867, 2010	193	2010
Farm size and nonparametric efficiency measurements for coffee farms in Vietnam AR Rios, GE Shively American Agricultural Economics Association, 2005	179	2005
Agricultural intensification, local labor markets, and deforestation in the Philippines G Shively, S Pagiola Environment and Development Economics 9 (2), 241-266, 2004	160	2004
Coffee boom, coffee bust and smallholder response in Vietnam’s central highlands DT Ha, G Shively Review of Development Economics 12 (2), 312-326, 2008	151	2008
Agricultural change, rural labor markets, and forest clearing: an illustrative case from the Philippines GE Shively Land Economics 77 (2), 268-284, 2001	147	2001
Consumption risk, farm characteristics, and soil conservation adoption among low-income farmers in the Philippines GE Shively Agricultural Economics 17 (2-3), 165-177, 1997	145	1997
Can income programs reduce tropical forest pressure? Income shocks and forest use in Malawi M Fisher, G Shively World Development 33 (7), 1115-1128, 2005	141	2005
Food price variability and economic reform: An ARCH approach for Ghana GE Shively American Journal of Agricultural Economics 78 (1), 126-136, 1996	125	1996
Agricultural diversity and child stunting in Nepal G Shively, C Sununtnasuk The journal of development studies 51 (8), 1078-1096, 2015	124	2015
Poverty, consumption risk, and soil conservation GE Shively Journal of Development Economics 65 (2), 267-290, 2001	120	2001
Disaster risk, social vulnerability, and economic development PS Ward, GE Shively Disasters 41 (2), 324-351, 2017	117	2017
Addressing the “wicked problem” of input subsidy programs in Africa J Ricker‐Gilbert, T Jayne, G Shively Applied Economic Perspectives and Policy 35 (2), 322-340, 2013	116	2013
Economic reform and food prices: evidence from markets in Ghana H Alderman, G Shively World Development 24 (3), 521-534, 1996	114	1996
Income, poverty and charcoal production in Uganda F Khundi, P Jagger, G Shively, D Sserunkuuma Forest Policy and Economics 13 (3), 199-205, 2011	113	2011
Does improved storage technology promote modern input use and food security? Evidence from a randomized trial in Uganda OJ Omotilewa, J Ricker-Gilbert, JH Ainembabazi, GE Shively Journal of Development Economics 135, 176-198, 2018	108	2018
Economic shocks, diversification, and forest use in Uganda B Debela, G Shively, A Angelsen, M Wik Land Economics 88 (1), 139-154, 2012	108	2012

The system can't perform the operation now. Try again later.

Articles 1–20

Citations per year

Duplicate citations

Merged citations

Add co-authorsCo-authors

Follow

Cited by

Co-authors