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Barbara Tocco
Barbara Tocco
Senior Research Associate, Newcastle University
Dirección de correo verificada de ncl.ac.uk - Página principal
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Measuring the economic, environmental, and social sustainability of short food supply chains
A Malak-Rawlikowska, E Majewski, A Wąs, SO Borgen, P Csillag, ...
Sustainability 11 (15), 4004, 2019
2062019
Short food supply chains and their contributions to sustainability: Participants’ views and perceptions from 12 European cases
G Vittersø, H Torjusen, K Laitala, B Tocco, B Biasini, P Csillag, ...
Sustainability 11 (17), 4800, 2019
1302019
Are short food supply chains more environmentally sustainable than long chains? A life cycle assessment (LCA) of the eco-efficiency of food chains in selected EU countries
E Majewski, A Komerska, J Kwiatkowski, A Malak-Rawlikowska, A Wąs, ...
Energies 13 (18), 4853, 2020
602020
What determines consumers' use of eco-labels? Taking a close look at label trust
M Gorton, B Tocco, CH Yeh, M Hartmann
Ecological Economics 189, 107173, 2021
542021
Key issues in agricultural labour markets: A review of major studies and project reports on agriculture and rural labour markets
B Tocco, S Davidova, A Bailey
402012
Labour adjustments in agriculture: evidence from Romania
B Tocco, S Davidova, A Bailey
342012
Measuring the economic, environmental, and social sustainability of short food supply chains. Sustainability, 11 (15), 4004
A Malak-Rawlikowska, E Majewski, A Wąs, SO Borgen, P Csillag, ...
282019
The impact of CAP payments on the exodus of labour from agriculture in selected EU member states
B Tocco, S Davidova, A Bailey
232013
How competitive is the EU’s agri-food sector? An introduction to a special feature on EU agri-food competitiveness
D Harvey, C Hubbard, M Gorton, B Tocco
Journal of Agricultural Economics 68 (1), 199-205, 2017
222017
Strengthening the sustainability of European food chains through quality and procurement policies
K Mattas, E Tsakiridou, C Karelakis, D Lazaridou, M Gorton, J Filipović, ...
Trends in Food Science & Technology 120, 248-253, 2022
202022
” Report on quantitative research findings on European consumers’ perception and valuation of EU food quality schemes as well as their confidence in such measures”.
M Hartmann, CH Yeh, V Amilien, Z Čeliković, P Csillag, J Filipovic, ...
Inrae, 2018
202018
Determinants to leave agriculture and change occupational sector: Evidence from an enlarged EU
B Tocco, A Bailey, S Davidova
202013
At the heart of controversies: Hybrid forums as an experimental multi-actor tool to enhance sustainable practices in localized agro-food systems
V Amilien, B Tocco, P Strandbakken
British Food Journal 121 (12), 3151-3167, 2019
162019
Conceptual framework
F Arfini, F Antonioli, M Donati, M Gorton, MC Mancini, B Tocco, ...
Sustainability of European food quality schemes: Multi-performance …, 2019
132019
Measuring the economic, environmental, and social sustainability of short food supply chains. Sustainability 11, 4004
A Malak-Rawlikowska, E Majewski, A Wąs, SO Borgen, P Csillag, ...
112019
European food quality schemes in everyday food consumption: An exploration of sayings and doings through pragmatic regimes of engagement
V Amilien, R Discetti, JL Lecoeur, G Roos, B Tocco, M Gorton, B Biasini, ...
Journal of Rural Studies 95, 336-349, 2022
102022
Looking behind the choice of organic: A cross-country analysis applying Integrated Choice and Latent Variable Models
CH Yeh, M Hartmann, M Gorton, B Tocco, V Amilien, KK Steinnes
Appetite 167, 105591, 2021
92021
Are Short Food Supply Chains More Environmentally Sustainable than Long Chains? A Life Cycle Assessment (LCA) of the Eco-Efficiency of Food Chains in Selected EU Countries …
E Majewski, A Komerska, J Kwiatkowski, A Malak-Rawlikowska, A Wąs, ...
92020
Strength2Food project, deliverable 3.2: Methods and indicators for measuring the social, environmental and economic impacts of food quality schemes
V Bellassen, G Giraud, M Hilal, F Arfini, A Barczak, A Bodini, M Brennan, ...
INRA, 2016
92016
Competitiveness of the EU agri-food sector: a synthesis of findings from the COMPETE project
B Tocco, C Hubbard, M Gorton
Newcaste University, United Kingdom, 2015
82015
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Artículos 1–20