| Biomarkers of satiation and satiety C De Graaf, WAM Blom, PAM Smeets, A Stafleu, HFJ Hendriks The American journal of clinical nutrition 79 (6), 946-961, 2004 | 715 | 2004 |
| Food-related lifestyle and health attitudes of Dutch vegetarians, non-vegetarian consumers of meat substitutes, and meat consumers AC Hoek, PA Luning, A Stafleu, C De Graaf Appetite 42 (3), 265-272, 2004 | 416 | 2004 |
| Effect of a high-protein breakfast on the postprandial ghrelin response WAM Blom, A Lluch, A Stafleu, S Vinoy, JJ Holst, G Schaafsma, ... The American journal of clinical nutrition 83 (2), 211-220, 2006 | 385 | 2006 |
| Effect of bite size and oral processing time of a semisolid food on satiation N Zijlstra, R De Wijk, M Mars, A Stafleu, C de Graaf The American journal of clinical nutrition 90 (2), 269-275, 2009 | 256 | 2009 |
| Association between parenting practices and children's dietary intake, activity behavior and development of body mass index: the KOALA Birth Cohort Study JS Gubbels, SPJ Kremers, A Stafleu, SI de Vries, RA Goldbohm, ... International Journal of Behavioral Nutrition and Physical Activity 8 (1), 1-13, 2011 | 254 | 2011 |
| Interaction between physical environment, social environment, and child characteristics in determining physical activity at child care. JS Gubbels, SPJ Kremers, DHH Van Kann, A Stafleu, MJJM Candel, ... Health Psychology 30 (1), 84, 2011 | 236 | 2011 |
| Functional magnetic resonance imaging of human hypothalamic responses to sweet taste and calories PAM Smeets, C de Graaf, A Stafleu, MJP van Osch, J van der Grond The American journal of clinical nutrition 82 (5), 1011-1016, 2005 | 210 | 2005 |
| Effect of satiety on brain activation during chocolate tasting in men and women PAM Smeets, C de Graaf, A Stafleu, MJP van Osch, RAJ Nievelstein, ... The American journal of clinical nutrition 83 (6), 1297-1305, 2006 | 192 | 2006 |
| Ghrelin response to carbohydrate-enriched breakfast is related to insulin WAM Blom, A Stafleu, C de Graaf, FJ Kok, G Schaafsma, HFJ Hendriks The American journal of clinical nutrition 81 (2), 367-375, 2005 | 182 | 2005 |
| Functional MRI of human hypothalamic responses following glucose ingestion PAM Smeets, C de Graaf, A Stafleu, MJP van Osch, J van der Grond Neuroimage 24 (2), 363-368, 2005 | 179 | 2005 |
| Food parenting practices and child dietary behavior. Prospective relations and the moderating role of general parenting EFC Sleddens, SPJ Kremers, A Stafleu, PC Dagnelie, NK De Vries, ... Appetite 79, 42-50, 2014 | 169 | 2014 |
| Development of healthy and sustainable food-based dietary guidelines for the Netherlands E Brink, C van Rossum, A Postma-Smeets, A Stafleu, D Wolvers, ... Public health nutrition 22 (13), 2419-2435, 2019 | 160 | 2019 |
| Texture, not flavor, determines expected satiation of dairy products PS Hogenkamp, A Stafleu, M Mars, JM Brunstrom, C de Graaf Appetite 57 (3), 635-641, 2011 | 158 | 2011 |
| Child‐care environment and dietary intake of 2‐and 3‐year‐old children JS Gubbels, SPJ Kremers, A Stafleu, PC Dagnelie, NK De Vries, C Thijs Journal of Human Nutrition and dietetics 23 (1), 97-101, 2010 | 130 | 2010 |
| Diet-related restrictive parenting practices. Impact on dietary intake of 2-year-old children and interactions with child characteristics JS Gubbels, SPJ Kremers, A Stafleu, PC Dagnelie, RA Goldbohm, ... Appetite 52 (2), 423-429, 2009 | 125 | 2009 |
| Asthmatic symptoms, physical activity, and overweight in young children: a cohort study M Eijkemans, M Mommers, SI de Vries, S van Buuren, A Stafleu, I Bakker, ... Pediatrics 121 (3), e666-e672, 2008 | 103 | 2008 |
| Nutrition knowledge and attitudes towards high-fat foods and low-fat alternatives in three generations of women. A Stafleu, WA Van Staveren, C De Graaf, J Burema, JG Hautvast European Journal of Clinical Nutrition 50 (1), 33-41, 1996 | 96 | 1996 |
| Child-care use and the association with body mass index and overweight in children from 7 months to 2 years of age JS Gubbels, SPJ Kremers, A Stafleu, PC Dagnelie, NK De Vries, ... International Journal of Obesity 34 (10), 1480-1486, 2010 | 91 | 2010 |
| Oral glucose intake inhibits hypothalamic neuronal activity more effectively than glucose infusion PAM Smeets, S Vidarsdottir, C De Graaf, A Stafleu, MJP Van Osch, ... American Journal of Physiology-Endocrinology and Metabolism 293 (3), E754-E758, 2007 | 90 | 2007 |
| A review of selected studies assessing social-psychological determinants of fat and cholesterol intake A Stafleu, C de Graaf, WA van Staveren, JJF Schroots Food Quality and Preference 3 (4), 183-200, 1991 | 89 | 1991 |
