Emiliano Salvucci
Emiliano Salvucci
Investigador ICYTAC-CONICET
Dirección de correo verificada de conicet.gov.ar - Página principal
TítuloCitado porAño
Different strategies for purification of antimicrobial peptides from lactic acid bacteria (LAB)
EV Pingitore, E Salvucci, F Sesma, ME Nader-Macias
Communicating current research and educational topics and trends in applied …, 2007
652007
Implications of the human microbiome in inflammatory bowel diseases
SM Bakhtiar, JG LeBlanc, E Salvucci, A Ali, R Martin, P Langella, ...
FEMS microbiology letters 342 (1), 10-17, 2013
462013
Antimicrobial compounds produced by Lactobacillus sakei subsp. sakei 2a, a bacteriocinogenic strain isolated from a Brazilian meat product
KG de Carvalho, FHS Bambirra, MF Kruger, MS Barbosa, JS Oliveira, ...
Journal of industrial microbiology & biotechnology 37 (4), 381-390, 2010
372010
Short peptides derived from the NH2-terminus of subclass IIa bacteriocin enterocin CRL35 show antimicrobial activity
E Salvucci, L Saavedra, F Sesma
Journal of antimicrobial chemotherapy 59 (6), 1102-1108, 2007
362007
Enterocin CRL35 inhibits Listeria monocytogenes in a murine model
E Salvucci, L Saavedra, EM Hebert, C Haro, F Sesma
Foodborne pathogens and disease 9 (1), 68-74, 2012
272012
Technological properties of lactic acid bacteria isolated from raw cereal material
E Salvucci, JG LeBlanc, G Pérez
LWT-Food Science and Technology 70, 185-191, 2016
252016
Selfishness, warfare, and economics; or integration, cooperation, and biology
EJ Salvucci
Frontiers in Cellular and Infection Microbiology 2, 54, 2012
202012
Microbiome, holobiont and the net of life
E Salvucci
Critical reviews in microbiology 42 (3), 485-494, 2016
192016
Combined effect of synthetic enterocin CRL35 with cell wall, membrane‐acting antibiotics and muranolytic enzymes against Listeria cells
E Salvucci, EM Hebert, F Sesma, L Saavedra
Letters in applied microbiology 51 (2), 191-195, 2010
132010
Whole meal and white flour from Argentine wheat genotypes: Mineral and arabinoxylan differences
MB Vignola, M Moiraghi, E Salvucci, V Baroni, GT Pérez
Journal of cereal science 71, 217-223, 2016
92016
Triticale flour films added with bacteriocin-like substance (BLIS) for active food packaging applications
E Salvucci, M Rossi, A Colombo, G Pérez, R Borneo, A Aguirre
Food Packaging and Shelf Life 19, 193-199, 2019
12019
El rol del darwinismo en la legitimación de la opresión
EJ Salvucci
Centro de Estudios sobre Ciencia, Desarrollo y Educación Superior (Centro REDES), 2016
12016
Consequences of biome depletion
E Salvucci
Acta Biológica Colombiana 18 (1), 31-42, 2013
12013
The human-microbiome superorganism and its modulation to restore health
E Salvucci
International journal of food sciences and nutrition, 1-15, 2019
2019
Arabinoxylan from Argentinian whole wheat flour promote the growth of Lactobacillus reuteri and Bifidobacterium breve
C Paesani, E Salvucci, M Moiraghi, L Fernandez Canigia, GT Pérez
Letters in applied microbiology 68 (2), 142-148, 2019
2019
El rol del darwinismo en la legitimación de la opresión O papel do darwinismo na legitimação da opressão The Role Of Darwinism In The Legitimization Of Oppression
E Salvucci
32volumen 11, 2016
2016
Clonagem e expressão da bacteriocina sakacina 2A em sistema heterólogo
MF Kruger, KGC Lima, MS Barbosa, E Salvucci, F Sesma, BDGM Franco
Revista Brasileira de Ciências Farmacêuticas 43, 70 res. FCF135, 2007
2007
El sistema no puede realizar la operación en estos momentos. Inténtalo de nuevo más tarde.
Artículos 1–17