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Panagiotis Madesis
Panagiotis Madesis
Πανεπιστήμιο Θεσσαλίας, Σχολή Γεωπονικών Επιστημών, Εργαστήριο Μοριακής Βιολογίας, & Institute of
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Plant glutathione transferase-mediated stress tolerance: functions and biotechnological applications
I Nianiou-Obeidat, P Madesis, C Kissoudis, G Voulgari, E Chronopoulou, ...
Plant cell reports 36, 791-805, 2017
1792017
Advances of DNA-based methods for tracing the botanical origin of food products
P Madesis, I Ganopoulos, I Sakaridis, A Argiriou, A Tsaftaris
Food Research International 60, 163-172, 2014
1232014
Overexpression of a specific soybean GmGSTU4 isoenzyme improves diphenyl ether and chloroacetanilide herbicide tolerance of transgenic tobacco plants
K Benekos, C Kissoudis, I Nianiou-Obeidat, N Labrou, P Madesis, ...
Journal of biotechnology 150 (1), 195-201, 2010
1142010
Plant growth promoting rhizobacteria isolated from halophytes and drought-tolerant plants: Genomic characterisation and exploration of phyto-beneficial traits
K Leontidou, S Genitsaris, A Papadopoulou, N Kamou, I Bosmali, T Matsi, ...
Scientific reports 10 (1), 14857, 2020
1132020
The use of lupin as a source of protein in animal feeding: Genomic tools and breeding approaches
EM Abraham, I Ganopoulos, P Madesis, A Mavromatis, P Mylona, ...
International journal of molecular sciences 20 (4), 851, 2019
1092019
The application of Bar-HRM (Barcode DNA-High Resolution Melting) analysis for authenticity testing and quantitative detection of bean crops (Leguminosae) without prior DNA …
P Madesis, I Ganopoulos, A Anagnostis, A Tsaftaris
Food Control 25 (2), 576-582, 2012
1062012
Barcode High Resolution Melting (Bar-HRM) analysis for detection and quantification of PDO “Fava Santorinis”(Lathyrus clymenum) adulterants
I Ganopoulos, P Madesis, N Darzentas, A Argiriou, A Tsaftaris
Food Chemistry 133 (2), 505-512, 2012
1032012
Microsatellite and DNA-barcode regions typing combined with High Resolution Melting (HRM) analysis for food forensic uses: A case study on lentils (Lens culinaris)
I Bosmali, I Ganopoulos, P Madesis, A Tsaftaris
Food Research International 46 (1), 141-147, 2012
1022012
Barcode-DNA High Resolution Melting (Bar-HRM) analysis as a novel close-tubed and accurate tool for olive oil forensic use
I Ganopoulos, C Bazakos, P Madesis, P Kalaitzis, A Tsaftaris
982012
Cell and molecular biology of plastids
R Bock
Springer Science & Business Media, 2007
942007
DNA replication, recombination, and repair in plastids
A Day, P Madesis
Cell and molecular biology of plastids, 65-119, 2007
912007
Tobacco plants over-expressing the sweet orange tau glutathione transferases (CsGSTUs) acquire tolerance to the diphenyl ether herbicide fluorodifen and to salt and drought …
LL Cicero, P Madesis, A Tsaftaris, ARL Piero
Phytochemistry 116, 69-77, 2015
822015
Olives and olive oil as functional foods
A Kiritsakis, F Shahidi
UK: John Wiley & Sons, 2017
79*2017
Bar-HRM for authentication of plant-based medicines: evaluation of three medicinal products derived from Acanthaceae species
M Osathanunkul, P Madesis, H De Boer
Plos one 10 (5), e0128476, 2015
762015
Exploring priming responses involved in peach fruit acclimation to cold stress
MA Tanou G, Minas IS, Scossa F, Belghazi M, Xanthopoulou A, Ganopoulos I ...
Scientific reports 7 (1), 11358, 2017
752017
DNA barcode ITS2 coupled with high resolution melting (HRM) analysis for taxonomic identification of Sideritis species growing in Greece
A Kalivas, I Ganopoulos, A Xanthopoulou, P Chatzopoulou, A Tsaftaris, ...
Molecular biology reports 41, 5147-5155, 2014
722014
Transfer of plastid DNA to the nucleus is elevated during male gametogenesis in tobacco
AE Sheppard, MA Ayliffe, L Blatch, A Day, SK Delaney, N Khairul-Fahmy, ...
Plant physiology 148 (1), 328-336, 2008
712008
Binding and glutathione conjugation of porphyrinogens by plant glutathione transferases
DP Dixon, A Lapthorn, P Madesis, EA Mudd, A Day, R Edwards
Journal of Biological Chemistry 283 (29), 20268-20276, 2008
672008
A novel closed-tube method based on high resolution melting (HRM) analysis for authenticity testing and quantitative detection in Greek PDO Feta cheese
I Ganopoulos, I Sakaridis, A Argiriou, P Madesis, A Tsaftaris
Food chemistry 141 (2), 835-840, 2013
602013
Transgenic plants: methods and protocols
L Peña
Springer Science & Business Media, 2008
582008
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Artículos 1–20